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842049
Organic food [True book. Farm to table]by Squire, Ann 

BTSB Prebound(Children's Press, 2017)

BTSB #: 842049 Available

Dewey: 641.3/NAges: 8-11   
AR: 5.9 MG RC: 6.4 3-5 Lexile: 920

Subjects: Natural foods Organic farming Organic gardening


Summary: An introduction to organic food, including what sets it apart from other food, what benefits it offers, why it costs more, what other drawbacks there are to going organic, and more.


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