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231379
Middle Eastern cuisine by Collins, Anna 

BTSB Prebound(Enslow Publishing, 2025)


Publication Date: 08/01/2024

BTSB #: 231379 Available

Dewey: 641.5956/NAges: 7-10   


Subjects: Middle Eastern cooking Food - Middle East - History


Summary: Baklava, falafel, kebabs and many other dishes characterize the tantalizing world of Middle Eastern cuisine. This volume takes young readers on a virtual food tour through the enchanting flavors and captivating stories that define this culturally rich region.


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