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 How to read nutrition labels
 Author: Conley, Kate A.


 Publisher:  Child's World
 Pub Year: 2018

 Dewey: 613.2
 Classification: Nonfiction
 Physical Description: 24 p., col. ill., 21 x 24 cm

 BTSB No: 235491 ISBN: 9781503823334
 Ages: 7-10 Grades: 2-5

 Subjects:
 Nutrition
 Food -- Caloric content
 Food -- Labeling

Price: $21.39

Summary:
Introduces readers to the basic items on a nutrition label, including serving size, nutrients, and more.

Series:
Understanding The Basics


Reading Counts Information:
   Interest Level: 3-5
   Reading Level: 4.30
   Points: 3.0   Quiz: 74771

Reviews:
   School Library Journal (04/01/18)

Full Text Reviews:

School Library Journal - 04/01/2018 Gr 1–3—These guides develop skill sets that are easily transferable to schoolwork, home life, and future jobs. In Calendars and Clocks, digital takes a backseat to analog for a truly introductory lesson about units of time using a familiar clockface with three hands. The back-to-basics focus covers a great deal of terminology, and the individual authors are consistent in offering a rigorous level of detail. Nutrition Labels, for example, not only explains what protein, calcium, fat, and carbs are, but matches photos of common food sources and how the body uses them to best advantage. Scratch Computer Code will walk junior techies through step-by-step screenshots of sprites and blocks. Color-coded vocabulary in text matches glossary colors, and readers are quizzed at the end as a self-check for understanding. VERDICT Interdisciplinary and timeless enough to ensure a long shelf life. A fine addition to early nonfiction collections. - Copyright 2018 Publishers Weekly, Library Journal and/or School Library Journal used with permission.

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