| 001 | 2015047473 226262 | |
| 003 | IlJaBTS | |
| 005 | 20190102081318.0 | |
| 008 | 160818s2017 miuo c b 001 0 eng c | |
| 010 | a| 2015047473 | |
| 020 | a|9781634710770 (lib. ed.) | |
| 020 | a|1634710770 (lib. ed.) | |
| 020 | a|9781634712750 (pbk.) | |
| 020 | a|1634712757 (pbk.) | |
| 040 | a|NJQ/DLC c|IlJaBTS d|IlJaBTS | |
| 050 | a|TX945 b|.C574 2017 | |
| 082 | 4 | a|647.95/023 2|23 |
| 100 | 1 | a|Colby, Jennifer, d|1971- |
| 245 | 1 | a|Restaurant / c|by Jennifer Colby. |
| 260 | a|Ann Arbor, MI : b|Cherry Lake, c|c2017. | |
| 300 | a|24 p. : b|col. ill. ; c|21 cm. | |
| 490 | 1 | a|21st century junior library. Explore a workplace |
| 500 | a|Includes glossary. | |
| 504 | a|Includes bibliographical references and index. | |
| 520 | a|Readers are introduced to the many careers available at a restaurant. Colorful sidebars encourage children to think, create, guess, and ask questions about a career working in a restaurant. | |
| 521 | 1 | a|007-011. b|BTSB. |
| 521 | 8 | a|M. b|Guided Reading Level. |
| 521 | 8 | a|530 b|Lexile. |
| 650 | 7 | a|Restaurants. 2|sears |
| 650 | 7 | a|Restaurants x|Employees. 2|sears |
| 650 | 7 | a|Food service x|Vocational guidance. 2|sears |
| 650 | 1 | a|Restaurants. |
| 650 | 1 | a|Restaurants x|Employees. |
| 650 | 1 | a|Food service x|Vocational guidance. |
| 800 | 1 | a|Colby, Jennifer, d|1971- t|Explore a workplace. |
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