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 Chef Edna : Queen of southern cooking, Edna Lewis
 Author: Noel, Melvina

 Publisher:  Cameron Kids (2023)

 Dewey: 641.5092
 Classification: Biography
 Physical Description: [26] p., col. ill., 29 cm

 BTSB No: 678627 ISBN: 9781951836399
 Ages: 4-8 Grades: K-3

 Subjects:
 Lewis, Edna
 Women cooks -- United States -- Biography
 Cooks -- United States -- Biography
 American cooking -- Southern style

Price: $23.78

Summary:
Edna loved to cook. Growing up on a farm in Freetown, Virginia, she learned the value of fresh, local, seasonal food from her Mama Daisy, as well as how to measure ingredients for biscuits using coins and to listen closely to her cakes to know when they were done. Edna carried these traditions with her all the way to Manhattan, where she became a celebrated chef, cooking traditional French food in her signature Southern style and introducing the world to the flavors of her home.

 Illustrator: Cabrera, Cozbi A.

Reviews:
   Booklist (03/15/23)
 The Hornbook (00/05/23)

Full Text Reviews:

Booklist - 03/15/2023 - Copyright 2023 Booklist.

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