| 001 | 2016034438 842049 | |
| 003 | IlJaBTS | |
| 005 | 20190102083031.0 | |
| 008 | 170111s2017 nyuo c b 001 0 eng | |
| 010 | a| 2016034438 | |
| 020 | a|9780531229347 (lib. ed.) | |
| 020 | a|0531229343 (lib. ed.) | |
| 020 | a|9780531235539 (pbk.) | |
| 020 | a|053123553X (pbk.) | |
| 040 | a|NJQ/DLC c|IlJaBTS d|IlJaBTS | |
| 050 | a|TX369 b|.S68 2017 | |
| 082 | 4 | a|641.3/02 2|23 |
| 100 | 1 | a|Squire, Ann. |
| 245 | 1 | a|Organic food / c|Ann O. Squire. |
| 260 | a|New York : b|Children's Press, c|c2017. | |
| 300 | a|48 p. : b|col. ill. ; c|22 cm | |
| 490 | 1 | a|True book |
| 490 | 1 | a|Farm to table |
| 504 | a|Includes bibliographical references and index. | |
| 520 | a|An introduction to organic food, including what sets it apart from other food, what benefits it offers, why it costs more, what other drawbacks there are to going organic, and more. | |
| 521 | 1 | a|008-011. b|BTSB. |
| 521 | 8 | a|920 b|Lexile. |
| 526 | a|Accelerated Reader b|MG c|5.9 d|0.5 z|187630. | |
| 526 | a|Reading Counts b|3-5 c|6.4 d|3 z|71272. | |
| 650 | 7 | a|Natural foods. 2|sears |
| 650 | 7 | a|Organic farming. 2|sears |
| 650 | 7 | a|Organic gardening. 2|sears |
| 650 | 1 | a|Natural foods. |
| 650 | 1 | a|Organic farming. |
| 650 | 1 | a|Organic gardening. |
| 800 | 1 | a|Squire, Ann. t|Farm to table. |
| 830 | a|True book. | |
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