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643034
Cooking With Dairy by Miles, Rose 

BTSB Prebound New title, awaiting publication or binding.(Enslow Publishers)


Publication Date: 08/14/2026

BTSB #: 643034 Temp OS

Dewey: 641/NAges: 7-9   


Summary: Dairy products are a big part of the American diet, though not always in the most healthful ways. Milk, yogurt, and cheese all offer calcium, protein, and vital vitamins and minerals. Readers will be fascinated by the long history of milk products and thrilled to learn that some of their favorite foods can be part of a healthy meal. Recipes, fact boxes, a quiz, and more design elements complement the main content.


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