Bound To Stay Bound Books, Inc.

	Items	Price
Available:	45	$952.60
Temp OS:	6	$90.95
In Bindery:	0	$0.00
Unavailable:	0	$0.00

SUBTOTAL:	$1,043.55

Processing:	$0.00
AR Quizzes:	0	$0.00

TOTAL:	$1,043.55

	Items	%	Price
Bio:	7	(14%)	$138.75
Easy:	1	(2%)	$23.06
Fic:	30	(59%)	$651.43
Nonfic:	13	(25%)	$230.31

000's	0	(0%)	$0.00
100's	0	(0%)	$0.00
200's	0	(0%)	$0.00
300's	1	(8%)	$13.11
400's	0	(0%)	$0.00
500's	2	(15%)	$48.46
600's	0	(0%)	$0.00
700's	9	(69%)	$144.06
800's	1	(8%)	$24.68
900's	0	(0%)	$0.00

	Items	Price
Priority 1:	50	$1,020.97
Priority 2:	1	$22.58

All food is good food by Jackson Ehlert, Molli

BTSB Prebound(Feiwel and Friends, 2024)

Publication Date: 08/13/2024

BTSB #: 304055 Available

Dewey: 641/NAges: 4-8
Lexile: 480 AD

Subjects: Food Nutrition Eating customs

$ 23.78 *

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Chinese menu : the history, myths, and legends behind your favorite foods by Lin, Grace

BTSB Prebound(Little, Brown, 2023)

Publication Date: 09/12/2023

BTSB #: 573817 Available

Dewey: 641.5951/NAges: 8-12
AR: 7.1 MG

Subjects: Chinese cooking - History Eating customs

Summary: The origin stories of each Chinese dish told using the framework of Chinese cuisine-oftentimes based in folklore, both ancient and contemporary.

$ 27.98 *

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Eat healthy foods [Healthy Habits]by Bureau, Vicky

Paperback(Crabtree, 2024)

Publication Date: 09/15/2023

BTSB #: 172532 Available

Dewey: 613.2/NAges: 4-6

Subjects: Eating customs Nutrition

Summary: This book introduces early readers to the healthy habit of eating the right foods to help their bodies and brains grow.

$ 7.34 *

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Eating well [My Healthy Life]by Woolley, Katie

Paperback(PowerKids, 2024)

Publication Date: 07/30/2023

BTSB #: 168065 Available

Dewey: 613.2/NAges: 6-8

Subjects: Eating customs Nutrition

Summary: Food is fuel, and ensuring readers understand the food that best fits their bodily needs to keep them happy and healthy is made possible by the information in this volume. With visually-appealing illustrations, age-appropriate advice, and helpful activities, readers learn the various ways they can explore their taste palettes under the umbrella of health and wellness so they can grow their bodies and minds.

$ 9.51 *

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Food like mine [Children just like me]

BTSB Prebound(DK, 2017)

Publication Date: 07/04/2017

BTSB #: 345118 Available

Dewey: 641/NAges: 6-9
Lexile: 850 IG F&P: S

Subjects: Eating customs

Summary: A celebration of children around the world, the food they eat, and the meals they share, including 27 recipes from around the world.

$ 22.38 *

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Having an eating disorder : stories from survivors [It Happened To Me]by Eason, Sarah

BTSB Prebound(Cheriton Children's Books, 2022)

Publication Date: 08/01/2022

BTSB #: 300609 Available

Dewey: 616.8526/NAges: 11-15
AR: 6.4 MG Lexile: 990

Subjects: Eating disorders Eating customs

Summary: Discover what it's like to suffer from an eating disorder, the negative effects they can have on one's life, and how to recover from eating disorders.

$ 27.28 *

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Healthy bodies [Human Body, Animal Bodies]by Howell, Izzi

Paperback(PowerKids, 2024)

Publication Date: 07/30/2023

BTSB #: 467192 Available

Dewey: 612/NAges: 6-8

Subjects: Hygiene Eating customs Health

Summary: Explores the various ways animals and humans can take care of their bodies, including exercising and eating nutritious foods!

$ 7.59 *

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Healthy bodies [Human Body, Animal Bodies]by Howell, Izzi

BTSB Prebound(PowerKids, 2024)

Publication Date: 08/15/2023

BTSB #: 467194 Available

Dewey: 612/NAges: 6-8

Subjects: Hygiene Eating customs Health

Summary: Explores the various ways animals and humans can take care of their bodies, including exercising and eating nutritious foods!

$ 16.49 *

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Making food earth-friendly : it's time to take eco action! [Eco Action]by Eason, Sarah

BTSB Prebound(Cheriton Children's Books, 2023)

Publication Date: 01/01/2023

BTSB #: 300588 Available

Dewey: 338.1/NAges: 10-14

Subjects: Eating customs Food supply Sustainable agriculture

Summary: Today, our planet faces huge challenges as a result of human actions. Discover how science is making our food farming and manufacturing more Earth-friendly and how organizations everywhere are taking action to help protect our planet, and how we too, can take eco action to help save planet Earth.

$ 27.28 *

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Many ways to eat [Sesame Street Celebrating You And Me]by Peterson, Christy

Paperback(Lerner, 2023)

Publication Date: 08/01/2022

BTSB #: 710823 Available

Dewey: 394.1/NAges: 4-8
Lexile: 560 F&P: J

Subjects: Sesame Street (Television program) Eating customs

Summary: There are lots delicious foods and many ways to prepare them. Join favorite Sesame Street characters in learning about the foods and dishes from many cultures.

$ 7.37 *

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Pizza! : a slice of history by Pizzoli, Greg

BTSB Prebound(Viking, 2022)

Publication Date: 06/21/2022

BTSB #: 720091 Available

Dewey: 641.5/NAges: 4-8
AR: 3.9 LG Lexile: 780 F&P: M

Subjects: Pizza Eating customs Baking

Summary: Follow Pizza Rat across the world as he narrates the hunger-inducing history of pizza.

$ 24.48 *

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Strange foods [No way!]by Rosen, Michael J.

BTSB Prebound(Millbrook Press, 2014)

Publication Date: 08/15/2013

BTSB #: 764463 Available

Dewey: 394.1/NAges: 7-11
AR: 4.6 MG RC: 5.2 3-5 Lexile: 790

Subjects: Eating customs Food preferences

Summary: Discover all kinds of unusual foods from around the world.

$ 29.11 *

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Tasty : a history of yummy experiments by Elliott, Victoria Grace

Paperback(RH Graphic, 2023)

Publication Date: 12/05/2023

BTSB #: 307067 Temp OS

Dewey: 641/NAges: 8-12
Lexile: 790 GN

Subjects: Food - Comic books, strips, etc Eating customs Cooking

Summary: How did cheese happen? Who pickled the first pickle? Explore the history of innovative food in this nonfiction graphic novel filled with facts, legends, and recipes. In graphic novel format.

$ 11.47 *

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Tasty : a history of yummy experiments by Elliott, Victoria Grace

BTSB Prebound(RH Graphic, 2023)

Publication Date: 12/05/2023

BTSB #: 307078 Available

Dewey: 641/NAges: 8-12
Lexile: 790 GN

Subjects: Food - Comic books, strips, etc Eating customs Cooking

Summary: How did cheese happen? Who pickled the first pickle? Explore the history of innovative food in this nonfiction graphic novel filled with facts, legends, and recipes. In graphic novel format.

$ 20.28 *

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Today is Monday in New York by Downing, Johnette

BTSB Prebound(Pelican, 2011)

Publication Date: 01/15/2011

BTSB #: 289121 Available

Dewey: 394.1/NAges: 5-8

Subjects: Eating customs

Summary: Invites children to participate through singing, speaking, and tasting as they learn about the foods that are uniquely New York.

$ 6.50 *

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Try it! : how Frieda Caplan changed the way we eat by Rockliff, Mara

BTSB Prebound(Beach Lane Books, 2021)

Publication Date: 01/12/2021

BTSB #: 761234 Available

Dewey: 338.7/BAges: 4-8
AR: 3.3 LG Lexile: 790 AD

Subjects: Caplan, Frieda,|d1923- Businesswomen - United States - Biography Farm produce - Marketing Eating customs Nutrition

Summary: A picture book biography of Frieda Caplan, the produce pioneer who changed the way Americans eat by introducing exciting new fruits and vegetables, from baby carrots to blood oranges to kiwis.

$ 23.78 *

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Download a Teacher's Guide

Yummy : a history of desserts by Elliott, Victoria Grace

Paperback(RH Graphic, 2021)

Publication Date: 11/30/2021

BTSB #: 307136 Available

Dewey: 641.86/NAges: 8-12
Lexile: 690 GN F&P: W

Subjects: Desserts - Cartoons and caricatures Food - History Eating customs

Summary: Food sprite Peri travels the world to explore the history of desserts with facts, legends, and recipes for readers to try at home. In graphic novel format.

$ 11.47 *

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Yummy : a history of desserts by Elliott, Victoria Grace

BTSB Prebound(RH Graphic, 2021)

Publication Date: 11/30/2021

BTSB #: 307144 Available

Dewey: 641.86/NAges: 8-12
Lexile: 690 GN F&P: W

Subjects: Desserts - Cartoons and caricatures Food - History Eating customs

Summary: Food sprite Peri travels the world to explore the history of desserts with facts, legends, and recipes for readers to try at home. In graphic novel format.

$ 19.58 *

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